Roasted Crabs with Garlic Calamansi


Roasted Crabs with Garlic Calamansi

ROASTED CRABS WITH GARLIC CALAMANSI

2 SERVINGS

 

You will need:

1 large Dungeness crab, cleaned and sectioned (raw or precooked)

¼ cup Sun Tropics Pure Calamansi

4 tbsp butter

10 cloves garlic, crushed

2 tbsp salt

½ tsp black pepper

 

Procedure:

  1. Preheat oven to 500°F.
  2. Line a cookie sheet with aluminum foil.
  3. In a large bowl, mix all ingredients.
  4. Tear about 20” long foil, place onto lined sheet, place mixture in the center of foil and wrap it up, seal all openings.
  5. Bake for 10-15 minutes.
  6. Transfer on a serving platter, pour cooking juice on top, arrange and garnish with scallions or herbs (optional).
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